| Lamb |
Price per pound |
Average Weight per Pack |
| Butterflied Leg of Lamb |
$10.00 |
3-5 LB |
| Loin Chops |
$10.00 |
3/4 - 1 3/4 LB |
| Rack of Lamb |
$9.00 |
1-2 LB |
| Leg of Lamb |
$9.00 |
3-5 LB |
| Shanks |
$8.00 |
1-3 LB |
| Brisket |
$8.00 |
1/2 - 1 LB |
| Leg or Shoulder Chop |
$7.00 |
1/2 - 1 LB |
| Shoulder Roast |
$7.00 |
1 - 1 1/2 LB |
| Short Ribs (Denver Ribs) |
$6.00 |
3/4 - 1 LB |
| Stewing Lamb |
$6.00 |
3/4 - 1 1/2 LB |
| Lamb Sausage |
$5.50 |
1 LB |
| Ground Lamb |
$5.00 |
1 LB |
| Neck Roast |
$4.00 |
1 - 1 1/2 LB |
| Heart, Liver, & Kidney |
$3.50 |
1/4 - 3/4 LB |
| Soup Bones |
$2.50 |
1 - 3 LB |
| Pork |
Price Per 1 LB Package |
|
| Ground Pork (whole hog) |
$4.00 |
|
| Honey and Jams |
Price |
|
|
Pure Local Honey
(1 Quart)
|
$13.00 |
|
Pure Local Honey
w/ Comb (1 Quart) |
$13.00 |
|
Pure Local Honey
(1 Pint) |
$8.00 |
|
|
Artisan Honey
Orange, Mint, or Lemon
(1 Pint)
|
$8.00 |
|
Artisan Honey
Orange, Mint, or Lemon
(1/2 Pint ) |
$6.00 |
|
Jams - Seasonal Fruit
(1/2 Pint)
Blueberry, Blackberry, Grape, Peach |
$5.00 |
|
| Gift Baskets |
Price |
|
| Your choice of 2 - jars of honey or jam |
$18.00 |
|
| Your choice of 3 - jars of honey or jam |
$22.00 |
|
| Lavender Products |
Price |
|
| Lavender and Cedar Sachets |
$4.00 |
|
| Eggs |
Price |
|
| 1 Dozen Free-Range Eggs |
$3.00 |
|
| |
|
|
